HEATKEYS

BBQ recipes, BBQ tips and Barbeque methods to improve the cooking, grilling and slow-smoking for backyard BBQ enthusiasts all the way to the competition barbecue level with recipes for slow-smoked pork shoulder and pork ribs because that is real BBQ.

SmokingMeatForums.com: Smoking Meat Forums covers smokers, smoking ribs, brisket, chicken, sausage, and more.

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The only web site devoted exclusively to finding the most memorable local eateries along the highways and back roads of America.

Drybags are a scientifically proven unique European technology that allow anyone to create custom dry-aged steak. They allow moisture to permeate out of the bag. At the same time, they block oxygen from entering the bag. With Drybags you can success...

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The Barbecue Bible. Barbecue cookbook for grilling and barbecuing enthusiasts by award winning cookbook author and chef Steven Raichlen. 500 international recipes for outdoor cooking.

BRADLEY SMOKER |