HEATKEYS

The official site of the King Arthur Flour Company, offering top-quality baking recipes, flours, tools, and specialty ingredients to American bakers for over 200 years.

San Francisco Baking Institute - Baking and Pastry Arts School for Professionals and Enthusiasts, Bread, Pastry, Baker, Pastry Chef, Flour, Chocolate, Bakery, Pizza, Wood Fire, Baguetter Croissant, Wheat, Macaroon, Gluten, Rye, Whole wheat, Ciabatta,...

Sign up for a recreation cooking class in New York City, learn from the best at the Institute of Culinary

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School of Professional & Continuing Studies offers academic degree programs and certificates, courses and programs for personal enrichment and professional development, and academic summer programs on-line, on the University of Richmond campus, a...

CourseHorse is an online marketplace for all types of amazing, trusted local classes. You are what you learn.

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Le Pain Quotidien serves simple, elegant boulangerie fare made with organic ingredients whenever possible, in both a take-out and dine-in setting: breakfast, soup, salads, tartines, pastries and handmade organic bread & many vegan and vegetarian ...

Passionate about cooking? Learn the culinary arts from one of the top culinary schools with campuses in New York and California. Expert training in Baking, Pastry, Restaurant Management.